Trish Strawn, VP
Sales, Ag Consultation:
386-216-2442
Rebecca Reis-Miller, CEO
Operations, Marketing, PR:
407-733-7657
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What about specialty vegetables and fruits? Florida grown papaya, pineapple, hot peppers (specialty varieties) for ethnic (latino, etc) restaurants. I am growing these and want to market to these niches.
Loved the article in Florida Ag about you both.
Scott