Growing Synergy has recently added Winter Park Dairy to its suite of offerings. This Central Florida operation was established in 2008 by David and Dawn Green, and is set in an urban environment within Winter Park, FL. Due to handcrafted technique each wheel of cheese has its own unique texture, flavor profile, and color.
The dairy is best known for its “Bleu Sunshine,” artisan produced, raw milk cheese aged at 60 days. Within recent years, the Green’s have created additional raw milk, cheese offerings. Growing Synergy carries the following cheeses:
Bleu Sunshine: The original raw milk artisan cheese of Florida
Florida Tomme: Raw milk, pressed alpine style cheese with a distinct parmesan flavor.
Black & Bleu: Raw milk, cracked roasted peppercorn infused blue vein cheese.
Cheese is available in both retail and wholesale/food service packaging.